These complete forms are available: email: kbranigan@seattlebalancedbody.com    for a copy
and to schedule an appointment to have them evaluated.  The key to good health is knowing
what changes to make and what to keep doing.


Nutritional Assessment Questionnaire:  Sample:
Section 1        55points- (upper GI)
52.        0        1        2        3        Belching or gas within one hour after eating
53.        0        1        2        3        Heartburn or acid reflux
54.        0        1        2        3        Bloating within one hour after eating
55.        0        1                            Vegan diet (no dairy, meat, fish or eggs) (0=no, 1=yes)
56.        0        1        2        3        Bad breath (halitosis)
57.        0        1        2        3        Loss of taste for meat
58.        0        1        2        3        Sweat has a strong odor
59.        0        1        2        3        Stomach upset by taking vitamins
60.        0        1        2        3        Sense of excess fullness after meals  
61.        0        1        2        3        Feel like skipping breakfast
62.        0        1        2        3        Feel better if you don’t eat
63.        0        1        2        3        Sleepy after meals
64.        0        1        2        3        Fingernails chip, peel or break easily
65.        0        1        2        3        Anemia unresponsive to iron
66.        0        1        2        3        Stomach pains or cramps
67.        0        1        2        3        Diarrhea, chronic
68.        0        1        2        3        Diarrhea shortly after meals
69.        0        1        2        3        Black or tarry colored stools
70.        0        1        2        3        Undigested food in stool


Food Journal - sample
Forms
Seattle
Balanced Body
Date
Food
Reaction
Emotions
Time
7/20/06
Mon 8 am
coffee,milk,
granola, banana
itchy eyes,
post nasal
drip
  9:30 am
    itchy eyes
sad
10 am
7/20/06
12:30 pm
tomato soup &  
saltine crackers
itchy dry
eyes
  1:45 pm